Fresh, fun and bursting with flavor is what theory restaurant + bar has to offer. Located in the heart of bustling MidTown Reno, we utilize the highest quality of ingredients sourced from local and organic farms within a 300 mile radius. The sleek and comfortable dining room provides views into the open kitchen to watch Chef / owner Rob Minichiello and staff prepare modern artisan cuisine using French techniques, from classic to molecular, the blend is seamless. Choose from our small plates, appetizers and main plates, as our inventive menu changes often. Have a seat at our large curved bar to experience our small barrel wine list, craft beer and beer cocktail menu, as it offers thoughtful, off the beaten path selections unlike anywhere else. At theory restaurant + bar you are sure to enjoy the great atmosphere, friendly service, and attention to detail fueled by our imaginative passion to be better each day than the last.
Gigs on the Lid
Wednesday lunchtime free music series in downtown Reno.
Feed the Camel
Feed The Camel: Reno's HUMP DAY food and arts bazaar! Happening every Wednesday at the scenic...
Best in the West Nugget Rib Cook-Off
If you love ribs and BBQ, then be sure to attend America's BEST rib competition. The 28th annual...