Dig right in, or peruse the colorful salad bar, complete with an assortment of tossed greens, freshly cut fruit, New Zealand green mussels and peel & eat shrimp.
Leave room for the signature carving station, where you won’t have any problems filling your plate with juicy meats ranging from Roast Prime and Au Jus to Roast Turkey and of course, Kobe beef.
Once you’ve had your fix at the Carvings station, say Ciao to the pasta table, complete with an assortment of pastas, meats and flavorful sauces, providing a recipe for the perfect Italian dish.
Don’t be surprised if your mouth starts to water as you pass the Mexican station. Tantalize your taste buds with a sampling of Broiled Swordfish, Veracruz style, or taste test the beef enchiladas, chicken fajitas and grilled New York steaks.
Don't pass up the Asian Station where chefs are preparing Asian Wok made to order. Also available, fresh sushi, egg rolls, chow mein and plenty of asian specialty dishes.
The American Station
Whether it's fried chicken and corn on the cob or baked beans and mashed and baked potatoes, you'll find plenty to pack your plate at the American Station.
Confectioners Corner spells perfection for diners looking for a sugar-coated ending to their buffet experience. Sample a variety of freshly baked pies, crepes made to order, warm pastries, cookies and other treats. Or dish into a delicious ice cream sundae loaded with your favorite toppings.
Where monotony becomes adventure. Be limitless...Escape to the cabaret! Must be 21.
Live in our Sapphire Lounge with soul, jazz and blues to smooth away the stress of the work week
Chippendales Best.Night.Ever. 2017 Tour!