Located in the historic Powning District overlooking the Truckee River in downtown Reno, Beaujolais is a charming French bistro serving enticing classic fare such as cassoulet, beef bourguignon and seared foie gras, often with a modern interpretation by Chef/Owner Bill Gilbert.
French-inspired cocktails, an extensive wine selection from various regions in France and around the globe, plus a full French-inspired cocktail menu are also featured within the stunning brick-, steel- and wood-lined interior.
Tue. through Thurs. 5-8p.m. Fri. & Sat. 5-9p.m. Sun. 5-8p.m.
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